A cookie is a baked or cooked food that is typically small, flat and sweet. It usually contains flour, sugar, and some type of oilor fat. It may include other ingredients such as raisins, oats, chocolate chips, nuts, etc. The most common word for a crisp cookie is biscuit. The term cookie is normally used to describe chewier ones. However, in many regions both terms are used. The container used toContinue reading “Coconut Cookies”
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Banana Cake
Cake is a form of sweet food made from flour, sugar, and other ingredients, that is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate, and that share features with other desserts such as pastries, meringues, custard and pies. Cake is often served asContinue reading “Banana Cake”
French Baguette
A baguette is a long, thin loaf of French bread that is commonly made from basic lean(the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust. Baguettes are closely connected to France, though they are made around the world. In France, not all long loaves are baguettes; forContinue reading “French Baguette”
MY HEAD OVER MEALS 