Veg. Mexican Patty Sub

A submarine sandwich, also known as a sub, is a type of sandwich consisting of a length of bread or roll split lengthwise and filled with a variety of meats, cheeses, vegetables, and condiments.The sandwich has no standardized name,with over a dozen variations used around the world. The World Health Day is celebrated every year on AprilContinue reading “Veg. Mexican Patty Sub”

Plain Dosa

A dosa is a cooked flat thin layered rice batter, originating from South India, made from a fermented batter. It is somewhat similar to a crepe in appearance. Its main ingredients are rice and black gram that are grounded together in a fine, smooth batter with a dash of salt. Dosas are a typical part of the South Indian diets, but the dish is nowContinue reading “Plain Dosa”

French Baguette

A baguette is a long, thin loaf of French bread that is commonly made from basic lean(the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust. Baguettes are closely connected to France, though they are made around the world. In France, not all long loaves are baguettes; forContinue reading “French Baguette”

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